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Brewing the Perfect Cup of Coffee
Do you remember your first experience with coffee? I'm sorry to say that I do. All I remember is that it was powdered and freeze dried and worst of all, decaf. I remember sitting in a restaurant with my mother and stepfather asking a waitress for Sanka, and explaining to my mother that I'd had it before and avoiding her disapproving stare. What was wrong with a ten year old drinking coffee? It was Sanka for God's sake! My remaining experiences between ten and thirty five were noncommittal and mediocre to say the ...
Author: Loy Williams
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How to Make Restaurant Quality Coffee At Home
Have you ever wondered how restaurants get their coffee to taste so good? First of all, restaurants are in the business of pampering you so they devote much more time to the perfection of a good cup of coffee. Sometimes I'll remember a restaurant just because of their excellent coffee. So what are their secrets and how can you duplicate this recipe at home? It may surprise you to find out that the French Press brewing method could be the secret in achieving that restaurant quality taste. Most fine res ...
Author: Gary Gresham
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3 Simple Tips For Making Perfect Coffee
Want to brew the perfect cup of coffee? Here are 3 simple tips that will make a difference in every single cup you drink. Tip #1
Clean Coffee Pot A clean pot is essential and can make a world of difference in the taste of your coffee. Old oils from previous batches of coffee and soap residue left on the pot makes coffee taste bad. Baking soda and water work well for cleaning coffee mugs and pots. Be sure to rinse extra good so no residue is left behind. Tip #2
Clean Filtered Water
Author: Gary Gresham
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Originally, coffee beans were taken as a food and not as a beverage. East African tribes would grind the coffee cherries together, mixing the results into a paste with animal fat. Rolled into little balls, the mixture was said to give warriors much-needed energy for battle.
When shopping for perfume, take some coffee beans with you in your bag and have a good sniff in between smelling each perfume to refresh your nose! In very little time and with very little money, you can turn green, raw, and unroasted coffee beans into the best-tasting cup of gourmet coffee or espresso you have ever tasted.
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